Queenstown Public House

SPECIALS

HAPPY HOUR – (THURSDAY all day)

$4
sliders
hummus and veggies
the big pretzel
cat’s chili
50% off ALL drinks ALL day

QFC DINNER $35 – (FRIDAY after 5pm)

6 pieces of fried chicken
large kale salad
4 biscuits 
twice baked potato casserole – 
honey
honey-butter
2 cookies
 

MEATLOAF DINNER $35 – (SATURDAY after 5 pm)

4 slices of meatloaf
twice baked potato casserole 
Onion strings
4 dinner rolls
spicy tomato chutney
2 cookies

 

EVERYDAY NIGHT

Date Night Kit (charcuterie platter with 2 bottles of wine) – $70
 

SATURDAY

$4 Double Mimosas

 

SUNDAY

$4 Double Mimosas
50% off ALL drinks ALL day
 

STARTERS

Mac N Cheese 14

taleggio, capicola, shallot, thyme, parmesan

Hummus & Veggies 14

seasonal veggie, hummus, chimichurri

Pretzel 14

soft pretzel, jalapeño cheese, jack mustard

Cat’s Chili 14

ground turkey, white beans, jalapeño jack, corn, red onion, jalapeño, tortilla chips

Soup & Sammie 16

tomato basil soup, pine nut, sour cream, grilled cheese with roasted Roma tomato, avocado

New Zealand Meat Pies 18

two seasoned beef and lamb New Zealand meat pies, cheddar, puff pastry, fatty fries

 

BRUNCH

Monday – Friday 11-2
Saturday & Sunday 10-2

$4 Double Mimosas on Saturday and Sunday 

The Cure 16

house biscuit, sausage gravy, tots, scrambled eggs Choice of:spicy chicken sausage, fried chicken, bacon

French Toast 15

custardy challah bread, strawberry, syrup, Nueske’s apple-wood bacon

Croissant Sandwich & Tots 16

croissant, prosciutto, burrata, arugula, over easy egg, tots

Double BLT & Egg 16

loads of bacon, butter lettuce, tomato on sourdough, dijonaise, pepper-jack cheese, side grits

Breakfast Poutine 13

tots, sausage gravy, parmesan, over easy egg

Queenstreet Farmer 14

three eggs cooked to order, tomato, toast (choice of: spicy chicken sausage, fried chicken, bacon)

House Quiche

egg, mozzarella, arugula, tomato, mushroom, gruyere, mixed baby greens (available until 5pm)

ON BUNS

100% ORGANIC GRASS FED BEEF
•  Sandwiches come with lettuce, tomato, red onion, tomato chutney, garlic aioli
•  Impossible burger patty $2
•  Substitute gluten free bun $2 / add fried egg $2

Bare Lamb Burger 16

New Zealand lamb patty, fried egg, blue cheese crumbles, mint jelly, beet, focaccia bun

Kiwilango  16

organic grass fed beef patty, jalapeño, blue cheese, tortilla chips, hot sauce, focaccia bun

Hogs & Heffers 16

organic grass fed beef patty, edam cheese, avocado, bacon, focaccia bun

Lil Bitties 14

two organic grass fed beef sliders, onion-mayo, cheddar, sweet relish, slider rolls

Meso Tasty 16

all natural grilled chicken, grilled pineapple, sweet onion chip, swiss, red pepper aioli, focaccia bun

Cluck & Squeal 15

all natural grilled chicken (grilled / fried), bacon, avocado, focaccia bun

Blazon Ahi 16

yellow fin ahi (rare), cucumber, pickled carrots, wasabi aioli & wasabi peas, hawaiian bun

Bombay Chicken 15

fried/grilled chicken, cucumber, avocado, yogurt dressing, mango chutney, focaccia bun

*recipe: Fergburger, Queenstown New Zealand

MORE PLEASE

Choice of Fries
big 6.5 / bigger 9

Sweet Fries

sea salt & blue cheese

Fatty Fries

house seasoning

Skinny Fries

sweet pepper seasoning

GREENS

Beet Salad 10

red and yellow beets, blue cheese crumbles, pumpkin seed, basil, pickled onion

Quinoa Salad 14

red & white quinoa, carrots, celery, arugula, feta, sunflower seeds, pear, orange mint dressing

Heirloom 17

heirloom tomatoes, burrata, capicola, croutons, mixed, greens, pine nuts, balsamic reduction

Porch Caesar 17

romaine, croutons, parmesan, fried anchovy dust, capers (choice of: flank steak, shrimp, ahi, chicken breast or salmon)

AFTER 5pm

Steak & Fries 24

grilled flank steak, sautéed mushrooms, skinny fry, side caesar

Roasted Spaghetti Squash 18

roasted squash, heirloom tomato, garlic cream sauce, feta cheese, toasted baguette

Fried Chicken 19

chicken thigh, corn bread, kale salad, spice

Wellington Meatloaf 19

organic beef and pork, carrot, onion, celery, cheese, fried onion, twice baked potato casserole, spicy tomato chutney

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you are pregnant or have a medical condition.