STARTERS

Lamb Skewer 21

grilled lamb, roasted veggies, cucumber slice, chimichurri, hummus, naan

New Zealand Onion Dip 13

classic new zealand onion dip with fresh house made potato chips

Mac N Cheese 18

capicola, romano, sharp cheddar, swiss, garlic bread crumbs

Hummus & Veggies 17

seasonal veggie, hummus, chimichurri, naan

Pretzel 15

soft pretzel, jalapeño cheese, jack mustard

Cat’s Chili 18

ground turkey, white beans, jalapeño jack, corn, red onion, jalapeño, tortilla chips

Soup & Sammie 20

tomato basil soup, pine nut, sour cream, grilled cheese with roasted Roma tomato, avocado

Porch Board 27

chefs choice sliced cured meats, artisanal cheese, baguette, accompaniments

NEW ZEALAND FAVORITES

Bare Lamb Burger 20

New Zealand lamb patty, fried egg, blue cheese crumbles, mint jelly, beet root, brioche bun

Steak & Fries 28

grilled flank steak, sautéed mushrooms, skinny fry, side caesar

Queenstown Fav Burger 19

organic grass fed beef patty, edam cheese, garlic aioli, house tomato chutney, brioche bun 

try it NZ style: add beetroot, fried egg $2

Fish & Chips 26

beer battered haddock, fatty fry, tartar sauce,

New Zealand Meat Pies 22

two seasoned beef and lamb New Zealand meat pies, cheddar, puff pastry, fatty fries, spicy tomato chutney 

try it vegan: impossible meat pies, puff pastry, fatty fries, tomato chutney $4

ON BUNS

100% ORGANIC GRASS FED BEEF
•  Sandwiches come with lettuce, tomato, red onion, tomato chutney, garlic aioli
•  Impossible burger patty $2
•  Substitute gluten free bun $2 / add fried egg $2

Mainstay Of The Month 21

100% organic grass-fed beef, grilled onions, swiss, cucumber relish, dressing, toasted rye

Kiwilango  20

organic grass fed beef patty, jalapeño, blue cheese, tortilla chips, hot sauce, brioche bun

Hogs & Heffers 20

organic grass fed beef patty, edam cheese, avocado, bacon, brioche bun

Lil Bitties 18

two organic grass fed beef sliders, onion-mayo, cheddar, sweet relish, slider rolls

Habanero Chicken 19

habanero fried chicken, kale slaw, bread n butter pickles, baja-spiced aioli, hawaiian bun

Meso Tasty 20

all natural grilled chicken, grilled pineapple, sweet onion chip, swiss, red pepper aioli, brioche bun

Cluck & Squeal 19

all natural grilled chicken (grilled / fried), bacon, avocado, brioche bun

Blazin Ahi 20

yellow fin ahi (rare), cucumber, pickled carrots, wasabi aioli & wasabi peas, hawaiian bun

Wagyu 21

two wagyu smashed beef patties, american cheese, fried habanero onions, pickles, 1000 island, brioche bun

Bombay Chicken 19

fried/grilled chicken, cucumber, avocado, yogurt dressing, mango chutney, brioche bun

*recipe: Fergburger, Queenstown New Zealand

MORE PLEASE

Choice of Fries
big 8 / bigger 10.5

Sweet Fries

sea salt & blue cheese

Fatty Fries

house seasoning

Skinny Fries

sweet pepper seasoning

Portobello Fries 10

cornmeal breaded, rosemary dipping sauce

Side Caesar or Side Baby Greens 9.5

GREENS

Beet Salad 15

red and yellow beets, arugula, blue cheese crumbles, pumpkin seed, basil, pickled onion

Quinoa Salad 18

red & white quinoa, carrots, celery, arugula, dried cranberries, feta, sunflower seeds, pear, orange mint dressing

Ahi Nicoise 21

grilled ahi, green beans, tomato, nicoise olives, potatoes, romaine lettuce, capers, egg, champagne vinaigrette

Heirloom 21

heirloom tomatoes, burrata, capicola, croutons, mixed, greens, pine nuts, balsamic reduction

Big Bowl 21

grilled shrimp, pineapple, melon, cantaloupe, arugula, avocado, fennel, orange mint dressing

Fried Green Tomatoes 19

fried green tomatoes, feta, frisee, poached egg, balsamic reduction

Porch Caesar 21

romaine, croutons, parmesan, fried anchovy dust, capers (choice of: flank steak, shrimp, ahi, chicken breast or salmon)

Seasonal Salad 17

brussel sprouts, feta, pomegranate seeds, bacon, cranberries, pecans, pomegranate vinaigrette

AFTER 5PM

Roasted Spaghetti Squash 23

roasted squash, garlic cream sauce, feta cheese, tomato, toasted baguette

Wellington Meatloaf 25

organic beef and pork, carrot, onion, celery, cheese, fried onion, smashed potatoes, spicy tomato chutney

Parlor Pot Pie 29

pulled chicken, carrots, peas, gravy, celery, onion, puff pastry, cheddar biscuit 

Autumn Fried Chicken Dinner 25

fried habanero chicken, citrus honey drizzle, jalapeño cornbread, kale slaw

Lamb Curry Bread Bowl 23

carrots, parsnips, mushrooms, onions, poached egg, bread bowl

New Zealand Seafood Stew w/ Baguette 25

shrimp, mussels, cod, red pepper, tomato, fennel, shallot, cucumber, white wine, toasted baguette

Hanger Steak 36

thirty-six hour marinated hanger steak, caramelized onion, bone marrow, smashed potatoes, carrot

Rack of Lamb 30

New Zealand rack of lamb, garlic kale, fennel, roasted veggies

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you are pregnant or have a medical condition